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christmas lunch menu

Lunch menu

Festive Drinks

Mulled wine £5. Hot spiced cider £5. Prosecco with elderflower £7

Winter pimms (with crème de cassis) £6
Luxury Spanish sherry £7

(Fernando de Castilla, Pedro Ximenez / Oloroso)

Snacks and Starters £7.50

Roasted sweet potato with winter spiced coconut flakes
Potato and leek soup with pale smoked haddock and fresh herbs
Mc Sween’s vegetarian haggis falafels with Mrs B’s Chinese plum sauce
Spiced roast yellow pepper and cranberry bruschetta with smoky aubergine dip
Fried halloumi with roasted vegetables, and pomegranate molasses

Mains £12

Smoked gammon, braised red cabbage and cassis mustard
Stuffed roast peppers with ratatouille, chermoula and taleggio. Served with an orange and cranberry dressing

Hot smoked mackerel with warm potatoes, roast yellow peppers and cranberries

Casual mains £9.90

Baked naan bread with mellow harissa tomatoes, roast vegetables, spiced Indian lentils, Jarlsberg and

Indian paneer cheese

Open toasted ciabatta with smoked gammon, chermoula, roasted peppers and Cheddar cheese
Rarebit: A tangy, cheesy sensation with Shropshire blue, ratatouille and Mrs B’s

Chinese plum sauce

Sharing Platter £15.50

A fabulous selection of festive goodies to share!

Sides £3.50

Homemade chips

Fried parsnips with spiced syrup, toasted fennel seeds and sea salt

Crispy kale with sweet chilli sauce

Mrs B’s Splendid Sweets! £7.50

Vanilla brioche bread and butter pudding with Clementine and Cointreau curd
White chocolate torte with Victoria plum ice-cream (Plums are from our own garden)
Eastern mess with saffron meringues, cinnamon Chantilly cream and mulled winter fruits

Cheese Board £10.50

Isle of Kintyre smoked Cheddar, Shropshire blue, Taleggio
Served with Mrs B’s Chinese plum sauce, mulled fruit and toasted ciabatta
Try one of our wonderful Spanish sherries with the Cheese board!)

Menu Subject to change

Final bill will have a discretionary 10% service charge added
Deposit required for bookings over 8 people

Look out for our January 2020 evening menu.. £5 starters £10 mains £5 sweets

7 days a week for the whole of January!

Please note our serving times.

Monday - Friday

lunch: 12pm-3pm tapas: 3pm-6pm evening: 6pm-9.30pm

Saturday

lunch: 12pm-4pm tapas: 4pm-6pm evening: 6pm-9.30pm

Sunday

lunch: 12pm-4pm not available not available (Last orders 4pm.)

Sounds Good?

Book a Table

Reservations of 8 or more people will require a £10 deposit per person; 24 hour cancellation policy applies.

Sounds Good?

Book a Table

Reservations of 8 or more people will require a £10 deposit per person; 24 hour cancellation policy applies.